It's the right time to make and store zafrani kheer mix so that you can have perfect Zafrani kheer within minutes #HappyCookignToYou #FoodFusion #RamadanRecipes #Kheer
Written Recipe: [ Ссылка ]
Zafrani Kheer Mix
Serves 5-6
Recipe in English:
Ingredients:
Prepare Homemade Zafrani Kheer Mix:
-Bread slices 4
-Chawal (Rice) tota ½ Cup (washed & dried)
-Hari elaichi (Green cardamom) 9-10
-Sugar 2 Cups or to taste
-Dry milk powder 3 Cups
-Badam (Almonds) sliced ¼ Cup
-Zafran (Saffron strands) 1 tsp
Prepare Zafrani Kheer with Homemade Zafrani Kheer Mix:
-Doodh (Milk) 1 litre
-Homemade Zafrani kheer mix 1 & ½ Cup
-Badam (Almonds) sliced
-Zafran (Saffron strands)
Directions:
Prepare Homemade Zafrani Kheer Mix:
-In a chopper,add bread slices & chop well.
-In a frying pan,add bread crumbs & dry roast on low flame until light brown (4-5 minutes) & take out in a bowl & let it cool.
-In a small grinder,add rice,grind to make powder & take out in a same bowl.
-In a small grinder,add green cardamom,grind well & take out in a same bowl.
-In a small grinder,add sugar,grind to make powder & take out in a same bowl.
-In a same bowl,add dry milk powder,almonds,saffron strands & mix until well combined.Homemade Zafrani kheer mix is ready (Yields 1 kg approx. 25-30 servings)
-Can be stored in an airtight jar for up to 1 month in a cool & dry place.
Prepare Zafrani Kheer with Homemade Zafrani Kheer Mix:
-In a wok,add milk & bring it to boil.
-Add homemade zafrani kheer mix (1 & ½ Cup),whisk well & cook on low flame until desired consistency (12-15 minutes) & keep mixing in between.
-Take out in a serving cups,garnish with almonds,saffron strands & serve chilled!
Recipe in Urdu:
Ajza:
Prepare Homemade Zafrani Kheer Mix:
-Bread slices 4
-Chawal (Rice) tota ½ Cup (washed & dried)
-Hari elaichi (Green cardamom) 9-10
-Sugar 2 Cups or to taste
-Dry milk powder 3 Cups
-Badam (Almonds) sliced ¼ Cup
-Zafran (Saffron strands) 1 tsp
Prepare Zafrani Kheer with Homemade Zafrani Kheer Mix:
-Doodh (Milk) 1 litre
-Homemade Zafrani kheer mix 1 & ½ Cup
-Badam (Almonds) sliced
-Zafran (Saffron strands)
Directions:
Prepare Homemade Zafrani Kheer Mix:
-Chopper mein bread slices dal dein aur ache tarhan chop ker lein.
-Frying pan mein bread crumbs dal dein aur halki ancch per light brown hunay tak dry roast ker lein (4-5 minutes),bowl mein nikal lein & thanda ker lein.
-Chotay grinder mein chawal dal dein aur grind ker ka powder tayyar ker lein & us he bowl mein nikal lein.
-Chotay grinder mein hari elaichi dal ker ache tarhan grind ker lein & us he bowl mein nikal lein.
-Chotay grinder mein cheeno dal dein aur grind ker ka powder tayyar ker lein & us he bowl mein nikal lein.
-Alag bowl mein dry milk powder,badam aur zafran dal ker ache tarhan mix ker lein.Homemade Zafrani kheer mix tayyar hai (Yields 1 kg approx. 25-30 servings).
-Airtight jar mein dal ker 1 month tak store ker saktay han (cool & dry place).
Prepare Zafrani Kheer with Homemade Zafrani Kheer Mix:
-Karahi mein doodh dal ker ubal lein.
-Homemade zafrani kheer mix (1 & ½ Cup) dal ker ache tarhan whisk ker lein aur halki ancch per desired consistency ajanay tak paka lein (12-15 minutes) aur bech bech mein chamcha chalatay rahein.
-Servings cups mein nikal lein,badam aur zafran sa granish ker lein aur thanda serve karein.
