This Instant Pot Vegetarian Chili is hearty stew made with beans, veggies, quinoa and irresistible smoky flavour. Full of fiber and protein, vegan friendly and ready in under an hour.


The flavour! The combination of fire roasted tomatoes, chipotle pepper in adobo sauce, cumin and chili powder will steal a heart of any carnivore.

The nutrition! This Instant Pot vegetarian chili recipe is high in fibre and protein thanks to the beans and quinoa. It is basically vegan but covers all food groups.

The convenience! Vegetarian chili in Instant Pot is made with canned or dry beans without soaking the night before. Perfect for a quick weeknight meal!


The best thing about this Instant Pot vegetarian chili recipe, other than flavour, is that it is so versatile. The vegetables I used produced bold flavours but you can definitely replace them with whatever veggies you have on hand.


Get the recipe: [ Ссылка ]

►WHAT TO SERVE WITH? Serve warm with cornbread [ Ссылка ] and your favorite toppings!

#shorts #instantpot

свернуть