Today on food for the soul, I will be showing you how to make crispy chicken wings without using flour, I really do like , using this recipe because it is healthier then flour, and yes it’s being fried still, but you enjoy the same good taste with less fat. I hope you enjoy the video and please like and subscribe to the channel for weekly content,. Please read the Bible verse of today to feed the soul, because man can not live on bread alone.
English cook Hannah Glasse had the first published fried chicken recipe in 1747. However, the earliest stories of fried chicken are thousands of years old. They come from China, the Middle East, and West Africa. However, the dish has changed a lot over the years.
Ingredients:
Chicken wings
Onion powder
Garlic Powder
Season salt
Pepper
Salt
Cayenne Pepper
Vegetable Oil
Corn Starch
Heat oil to 350 the you cook your chicken wings until dome
Temp for cook chicken wings 165 degrees
Scripture of the day:
The word of the Lord is right and true; he is faithful in all he does. The Lord loves righteousness and justice; the earth is full of his unfailing love.
—Psalm 33:4-5
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HOW TO FRY CHICKEN WINGS WITHOUT USING FLOUR
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