Kill your hunger with this quick homemade Garlic Bread Recipe. Make it plain, with cheese or top it with whatever you like. Make the garlic butter mixture in advance for a quick fix any time. #HappyCookingToYou
Catch us on Geo Pakistan #GEONEWS from Monday to Friday 9 - 11am
Written Recipe: [ Ссылка ]
Visit Our Website: [ Ссылка ]
Download iOS & Android app: [ Ссылка ]
Facebook: [ Ссылка ]
Instagram: [ Ссылка ]
Twitter: [ Ссылка ]
Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes.
Garlic Bread
Recipe in English:
Ingredients:
• Makhan (butter) 100 gms
• Lehsan (garlic) chopped 4-5 cloves
• Parsley fresh or dried to taste
• Bread of your choice
• Namak (salt) to taste
• Kali mirch (black pepper) to taste
• Kuti lal mirch (chili flakes) to taste
• Jalapenos
• Olives
• Mozzarella Cheese
Directions:
• Take butter, add chopped garlic and parsley (If you are taking fresh parsley, chop it and then add to the butter). Mix well until all are combined.
• Garlic can be used in chopped form or you can grind it as well, it is as per liking. If you like it chunky than chop, if you like it in paste form than grind to a paste and then add to butter.
• Slice bread diagonally, spread garlic butter on it generously.
• Now you can add any topping of your choice.
• For simple garlic bread, add garlic butter only.
• For cheesy garlic bread, spread garlic butter and then add cheese generously.
• Add any topping e.g.: jalapenos, corn, chopped onion, boiled shredded chicken, chili flakes or any Italian seasoning as per liking and so on.
• Preheat oven at 180 degrees.
• Bake garlic bread slices for 10 minutes and serve.
Tip: Garlic butter can be prepared and refrigerated for 10-15 days.
Recipe in Urdu:
Ajza:
• Makhan (butter) 100 gms
• Lehsan (garlic) chopped 4-5 cloves
• Parsley fresh or dried to taste
• Bread of your choice
• Namak (salt) to taste
• Kali mirch (black pepper) to taste
• Kuti lal mirch (chili flakes) to taste
• Jalapenos
• Olives
• Mozzarella Cheese
Directions:
• Butter ko soft kar lain. Garlic ko apni pasand ke hisab se chop kar lain ya phir grind karlen. Parsley agar fresh hai tu usko dho kar chop kar lain.
• Ab teeno ajza ko achi tarah mix karlain. Garlic butter tayar hai.
• Bread ke slices kaat lain.
• Simple garlic bread keliye, garlic butter ko achi tarah bread k ek side pe laga lain.
• Cheesy garlic bread keliye, pehle garlic butter lagayen, phir achi tarah cheese lagaden.
• Agar koi topping add karna ho tu pehle garlic butter lagayen, phir topping add karain aur phir cheese se cover karlain.
• Topping keliye aap koi bhi ajza apni pasand ke hisab se le sakte hain, e.g. achari mirch, corn, ubli aur resha ki huee chicken, kuti lal mirch, chopped pyaz, koi bhi Italian seasoning.
• Oven ko 180 degrees pe preheat karlain.
• Ab in slices ko oven main 10 min keliye bake karlain.
Tip: Garlic butter tayar kar ke fridge main 10-15 din tak rakha jasakta hai.
