Sunny Saison Recipe & Methods HomeBrewers Guide
Sunny Saison Recipe
Brewfather link:- [ Ссылка ]
Specialty Saison
Author: David Heath
Type: All Grain
Batch Size : 19 L / 5 US LQD Gallons
ABV - 6%
IBU : 23 (Tinseth)
BU/GU : 0.42
Colour : 7 EBC
Brewhouse Efficiency: 75.2%
Mash Efficiency: 80%
Original Gravity : 1.054
Final Gravity : 1.008
Mash Profile
67 °C / 153 °F- 60 min - Mash in
75 °C / 167 67 °F - 10 min - Mash out
Fermentables (4.27 kg)
3.2 kg / 7.05lbs - Pilsner 4 EBC (75%)
641 g / 22.61oz - Pale Ale 2-Row 6 EBC (15%)
427 g / 15.06oz - Candi Sugar, Clear 1 EBC (10%) - Add in late boil
Hops
30 min - Saaz - 19 IBU
5 min - Saaz - 4 IBU
Use your hops AA% and match to IBU shown using brewing software
Miscellaneous
5 min - Boil - 50 g / 1.76oz - Lemon Peel
5 min - Boil - 50 g / 1.76oz - Orange Peel, Bitter
Yeast
1 pkg - Lallemand (LalBrew) Farmhouse Saison Yeast
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facebook.com/groups/Brewbeer
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Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae
Channel links:-
facebook.com/groups/Brewbeer
[ Ссылка ]
Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae
Channel links:-
facebook.com/groups/Brewbeer
[ Ссылка ]
Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae
