Hi friends😊
One of the most popular local food of Guilan province is Torshe Tareh. It's made in cold weather with local and fresh vegetables that I prepared in my last video.
It's fried with garlic then at the end aaded orange juice.
It's served with salty fish and radish.
If you interested in village life And routine rural activities and local food, subscribe village Guila.
My YouTube channel link👇
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I'm Guila and I live in Guilan, a beautiful village in north of Iran. I love my house and its porch. Actually I love my village lifestyle so I wanna share my great feelings. Hopefully you enjoy watching the videos.
I'll be happy to know your ideas. Please leave your comments
Turn on the alarm clock to watch my videos as soon as I post them.
My other videos links:👇
My village lifestyle || Daily routine activities in village || making vegetables in traditional way
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Cooking duck in different and delicious way|| cooking Vavishka in my village
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Daily life in the village || cooking pumpkin in a rainy day
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How to make "kal kabab"|| Daily routine village life
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Daily routine village life in Iran|| cooking vegetables rice with fish in nomadic lifestyle
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#nomadic
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