BRT-01 (109.4 Proof)
NOSE: Caramel and butterscotch mixed with a sweet spice
TASTE: Bright, brown sugar and stone fruit
FINISH: Warm and toasty, paired with hints of honey
BRT-02 (109.4 Proof)
NOSE: Seasoned oak nuttiness combined with molasses
TASTE: Prevalent dark fruit and chocolate with baking spices
FINISH: Long, viscous and round
![](https://i.ytimg.com/vi/H5uerN1N7HQ/maxresdefault.jpg)