*Printable Recipe* [ Ссылка ]

Low Carb Sweetener [ Ссылка ]

A delicious traditional low carb flan with caramel syrup. This rich custard dessert is baked with caramelized sweetener at the bottom of the baking dish.

1 cup low carb sugar substitute divided (Swerve or other sweetener works too)
1/4 teaspoon blackstrap molasses optional (for color and flavor)
1 3/4 cups heavy cream
1 cup water
5 eggs
1/8 teaspoon salt
1 teaspoon vanilla extract

*SEE MORE RECIPES* [ Ссылка ]

LowCarbYum.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

свернуть