What exactly is the Common Agricultural Policy of the EU? How does it impact the variety of foods that is available at supermarkets? And how can we influence it?

The film highlights a rising trend to a more conscious eating habit among young people and their attempt to have a positive impact on the environment through nutrition. It also outlines some of the implications of the CAP on the environment and biodiversity, its pillars, critical stakeholders and interest groups as well as the decision-making effects of the CAP.

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