Aval Payasam is a mild sweet dessert made using flattened rice flakes, sugar, milk, ghee ,nuts and raisins. Aval Payasam is a good choice of dessert after a grand lunch / dinner. It is called Poha Kheer in Hindi and Atukula Payasam in Telugu.
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Ingredients:
1/2 cup aval (thick poha)
2 and 1/2 cups milk
1/4 cup sugar
1/4 teaspoon cardamom powder
1 and 1/2 tablespoon cashews broken
1 tablespoon raisin
1 and 1/2 tablespoon teaspoon ghee
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