Cantonese porridge recipe - lean pork and century eggs porridge
This porridge recipe is one of the most comforting breakfast favorites among the Chinese. This Chinese porridge (congee) is called the Lean Pork and Century Eggs Porridge (皮蛋瘦肉粥).
You can also refer to the recipe and detail explanation in my post:
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I wrote the recipe two years ago and recently has given it a complete make over.:
- Completely revised with additional ingredients.
- Include this video to show every detail of the whole cooking process.
- Expand the explanation note section, with a significant portion of new information.
- Many new images with much better quality.
Recipe at:
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Website: [ Ссылка ]
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![](https://s2.save4k.ru/pic/HWZysiYtPmw/maxresdefault.jpg)