There is a future where the dairy you love will come without the cow 🐄 🔬🧪

Our team have been working hard to produce milk (note: not substitute milk) that can be made without the need for cows. Thanks to a foundational technology called precision fermentation we’ve been able to develop quality dairy proteins that are identical to traditional dairy. This will eventually allow us to create all kinds of goodness. Think 🍫🥛🍼🧀...our favourites. Delicious, nutritious and sustainable, this is MilkCELL.

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