Come to Cheesus is going to talk about the world of Chartreuse. Produced by Monastic Monks in France, Chartreuse has been shrouded in mystery for hundreds of years. The recipe is kept secret and only two people on the face of the earth know every ingredient. But why is there suddenly a shortage? The Come to Cheesus Channel will explore the reasons behind the limited supply of Chartreuse and show you a few cocktails to make with it. Cheers
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Why Is There a Shortage of This Famous Liquor?
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