15-Minute One-Pan Pasta
Description: A quick and delicious pasta recipe that requires minimal cleanup.

Instructions:

Ingredients:

200g spaghetti
2 cups cherry tomatoes, halved
4 cloves garlic, thinly sliced
1/4 cup olive oil
2 cups vegetable broth
1 tsp salt
1/2 tsp black pepper
1/4 cup grated Parmesan cheese
Fresh basil leaves for garnish
Steps:

In a large skillet or pan, combine spaghetti, cherry tomatoes, garlic, olive oil, vegetable broth, salt, and pepper.
Bring to a boil over high heat, stirring occasionally.
Reduce heat to medium and continue to cook, stirring occasionally, until pasta is al dente and liquid is almost absorbed (about 10 minutes).
Serve with grated Parmesan cheese and fresh basil leaves on top.
Why It Goes Viral: Quick, easy, and visually appealing. The one-pan concept appeals to busy people who want delicious meals with minimal effort.
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