You came here to learn how to smoke BBQ chicken on a Weber Kettle grill, didn’t you? Well, let’s get right to it! Video producer Paris will be your guide through this classic recipe that’s easy enough for novice smokers to pull off. @Weber Grills charcoal cooking is fulfilling enough as it is, but a homemade BBQ dry rub like the kind Paris concocts is a great way to add a personalized touch to any smoked barbecue chicken recipe. After demonstrating that part of the procedure, she gets into the details of properly cutting the BBQ chicken so it can cook as evenly as possible in the Weber Kettle charcoal grill. From there, it’s all about using her @BBQ Dragon heat deflector for indirect smoking for about 3 hours. That’s all you need for a tender and juicy smoked chicken, which can stand as its own dish or — as Paris suggests — be shredded for a chicken spaghetti or a sandwich melt with your favorite cheeses. When isn’t she dreaming up new recipes?

Smoked BBQ Chicken Recipe:
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Shop Weber Kettle Charcoal Grills:
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BBQ Dragon Heat-Deflecting Cooking and Smoking Stone:
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MEATER+ Extended Range Wireless Bluetooth Smart Meat Thermometer:
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00:00 - Intro
00:10 - BBQ Chicken Rub & Seasoning Paste
00:37 - How to Spatchcock Chicken
00:57 - Applying the Seasoning Paste
01:11 - Weber Kettle Setup for Smoking
02:15 - Smoking the Chicken
02:35 - 1 Hour Check & Baste
03:11 - How long to Smoke a Spatchcock Chicken
03:35 - Chicken is done
03:45 - Slicing the Chicken
04:15 - Taste Test

Since its founding in 1998, BBQGuys® has helped more than 850,000 customers nationwide achieve their outdoor living dreams. The company based in Baton Rouge, Louisiana, offers an industry-leading selection of grills, BBQ smokers, and outdoor living products, along with expert opinions and a free outdoor kitchen design service.

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Paris joined BBQGuys as a video producer in 2013, elevating the quality of our videos to new heights with each passing year. Now she’s taking a turn in front of the camera! As an avid outdoorswoman who loves grilling as much as hunting and fishing, it was only a matter of time before Paris started dreaming up recipes of her own.

Featuring: Paris Frederick
Filmed/Produced by: Paris Frederick

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