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Mrs. Beeton's Book of Household Management is a comprehensive guide to running a household in Victorian Britain, encompassing everything from cooking and cleaning to childcare and etiquette. First published in 1861, the book was an instant success and became a staple in British homes for generations.
The book is divided into four main sections:
Household Management: This section covers the basic principles of running a household, including budgeting, hiring servants, and managing household finances.
Cookery: This is the largest section of the book and contains over 1,500 recipes. Beeton's recipes are known for their clarity and practicality, and they have been enjoyed by generations of cooks.
Domestic Duties: This section covers a wide range of topics, including cleaning, laundry, and home repairs.
Medical and Household Remedies: This section provides advice on first aid, home remedies, and childcare.
Beeton's Book of Household Management is a valuable resource for anyone interested in Victorian domestic life. The book is also a fascinating read for anyone who enjoys cookbooks or social history.
Here are some of the key themes of the book:
The importance of a well-run household
The role of the mistress of the house
The proper care of servants
The necessity of thrift and frugality
The importance of domestic skills
The value of traditional knowledge
The book's enduring popularity is due in part to its comprehensiveness and its practical advice. However, it is also the book's reflection of Victorian values that has made it so enduring. Beeton's book is a testament to the importance of home and family in Victorian Britain.
In addition to its practical advice, the book also offers a fascinating insight into Victorian life. Beeton's writing is full of detail and observation, and she provides a vivid picture of the daily lives of Victorian men, women, and children. The book is also a valuable source of information on Victorian customs and traditions.
Mrs. Beeton's Book of Household Management is a classic work of literature that continues to be relevant today. The book is a valuable resource for anyone interested in Victorian domestic life, and it is also a fascinating read for anyone who enjoys cookbooks or social history.
423. SOYER'S RECIPE FOR FORCEMEATS. 00:00:00
505. SOYER'S RECIPE FOR GOOSE STUFFING. 01:57:12
CHAPTER XI. 02:41:54
CHAPTER XII. 03:14:15
CHAPTER XIII. 03:34:47
CHAPTER XIV. 05:39:17
CHAPTER XV. 06:07:45
CHAPTER XVI. 07:38:07
CHAPTER XVII. 08:08:53
CHAPTER XVIII. 09:42:07
CHAPTER XIX. 09:51:44
CHAPTER XX. 11:27:31
More: The Book of Household Management, Isabella Beeton, Audiobook
Full Length, Victorian Era, Domesticity
Cookbooks, Etiquette, Social History
Classic Literature, Women's History, Historical Fiction
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