Thai Palm Sugar🇹🇭⁣
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This is one of the most integral ingredients to Thai cooking, whether in savoury dishes like Pad Thai or sweet dishes like Coconut Mango Sticky Rice and Sangkaya🤤⁣
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Palm Sugar is a sweetener made from the sap of the sugar palm tree, aka date palm tree🌴⁣
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Unlike regular white sugar that is just sweet, palm sugar has a floral fragrance, is butter scotch like in flavor and has a fudge soft texture🤤🍬⁣
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If you are thinking of what to compare it to, the closest would be like a light brown sugar! So the next time you want to sweeten up a dish, give palm sugar a try✌🏼⁣

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