Here's how to make Socca, which is an easy gluten-free flatbread made with chickpea flour. It's naturally gluten-free, and all you need is 4 simple ingredients to make it.

🖨️ PRINTABLE RECIPE: [ Ссылка ]

0:00 What is Socca?
0:26 How much chickpea flour to use
0:31 How to measure chickpea flour
0:39 Socca ingredients
1:10 Optional flavorings
1:27 Resting the Socca batter
1:52 Preheat the oven & skillet
2:16 Preparing the pan
2:33 Add the Socca batter
2:36 How to cook socca
2:56 How to serve socca
3:10 Storing leftovers
3:17 Meal prep idea
3:29 Printable recipe


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