Hare Krishna!!

Today we have brought to you, Radharani's favourite Malpua. Malpuas are sweet pancakes made up of wheat flour, semolina and milk with the traditional flavour of saffron and cardomom, dipped in sugar syrup. Try out these soft crispy malpus for Śrimati Radharani on this Radhashtami..
For more festive recipes, search for Krishna's Cuisine in youtube and scroll down for all the goodies.

Radhe Radhe...

Nos.- 13

Ingredients:

1/4th cup fine semolina/ sooji
3/4th cup wheat flour
1/2 tsp cardomom powder
1/2 tsp fennel seed powder (optional)
2 tbsp malai
1 1/2 cup milk

For sugar syrup-
1 cup sugar
3/4th cup water
2 cardomom
7 to 8 saffron strands

ghee for frying

Try some more:

Raw banana sabji:
[ Ссылка ]

Sukhdi:
[ Ссылка ]

White dhokla:
[ Ссылка ]

Paneer Bhurji:
[ Ссылка ]

Sweet corn rice:
[ Ссылка ]

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