Irish stout will probably have you thinking Guinness. And for good reason. This week Martin brews an award winning recipe "Des and Steph's Irish stout" and experiments with brewing with dry yeast.

RECIPE KITS: [ Ссылка ]
CLAWHAMMER BREWING SYSTEM: [ Ссылка ]

Recipe for 5 gallons:
5 lbs 9 oz Pale Malt, Golden Promise (Thomas Fawcett
1 lbs 3 oz Flaked Barley
10 oz Chocolate Malt
9.0 oz Roasted Barley
1.00 oz East Kent Goldings (EKG) [5.00 %] - Boil 60.0 mi
1.00 oz Fuggle [4.50 %] - Boil 20.0 min
1.00 oz Fuggle [4.50 %] - Boil 10.0 min
1.0 pkg SafAle English Ale (DCL/Fermentis #S-04)

OFFERS
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MY BREWING GEAR
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Hydrometer: [ Ссылка ]
Fermenter: [ Ссылка ]
Grain mill: [ Ссылка ]
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PBW for cleaning: [ Ссылка ]
Starsan for sanitizing: [ Ссылка ]

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Created by: Martin Keen
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