In 2021, cultured meat companies raised $1.8 billion dollars in investment. But with so many roadblocks ahead and lots of different visions for the future, it’s hard to know exactly what shape the industry will take. Perhaps more importantly, what role will that future play into our lives and tastes as consumers? Watch our new video to learn more — and meet a friendly neighborhood pig.

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00:00 Intro
00:44 What is lab-grown meat?
01:30 Pros and cons of lab-grown meat
02:11 How to grow lab-grown meat
03:58 Challenges of lab-grown meat
04:41 The future of lab-grown meat
05:54 The pig in the backyard

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