RICE KHEER (Mutanjan) | முத்தஞ்சன் | Mutanjan Sweet | Basha bai | Kattiyakkaran Chef
Mutanjan Sweet Recipe for 25 L
Milk - 25 L
Water - 25 L
Seraga samba Rice - 2.5 kg
Ghee - 2.5 kg
Cashew nut - 1.5 Kg
Chironji seed - 100 g
Milkmaid 400ml tin - 15 no's
Milk Kova (Sweet less) - 7 kg
Badam - 1/2 Kg
Sugar - 12 kg
For home cooking
Mutanjan Sweet Recipe for 1 L
Milk - 1000 ml
Water - 500 ml
Seraga samba Rice - 100 g
Ghee - 100 g
Cashew nut - 50 g
Chironji - 20 g
Saffron - 2 g
Milk Kova (Sweet less) - 250 g
Badam 100 g
Sugar 400 g
Milkmaid 200ml
#kattiyakkaran #kattiyakkaranchef #sweetrecipe #mutanjan
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