We've put our twist on the classic Clover Club recipe. Our main man, Kay Huxley, is here to talk us through it - step by step. Also featuring heavily is Brockman's Premium Gin, whose rich & unique flavour profile lends itself absolutely perfectly to this server.

Make it along at home and you'll soon see why this is one of our all-time staff favourites.

INGREDIENTS:

🍸 45ml Brockman's Gin
🍾 15ml Dry Vermouth
🍋 15ml Lemon Juice
🍇 15ml Raspberry Syrup
🌊 Absinthe (for rinse)

CLOVER CLUB TRIVIA:

The Clover Club is a pre-prohibition cocktail that stands up to the best. It is now made around the world and is popular among bartenders. Made up of gin, dry vermouth, raspberry syrup, lemon juice and egg whites. Most modern-day recipes will omit the dry vermouth but when it is added it provides a subtle complexity and softens the drink.

No one knows who invented the Clover Club or when, but it originates from the men’s club of the same name that met at the Bellevue-Stratford Hotel in Philadelphia, between the 1880s and the 1920s. A recipe for the Clover Club was written in the New York Press in 1901. Fuelled by the notion that raspberry is a feminine flavour, Esquire magazine ran an article in 1934 calling the Clover Club a drink for ‘Pansies’, it is thought that this is when the drink began to fall out of favour with male consumers.

No one knows who invented the clover club or when, but it originates from the men’s club of the same name that met at the Bellevue-Stratford Hotel in Philadelphia, between the 1880s and the 1920s.

METHOD:

1. Get your coupette glass and fill it with crushed ice to chill.
2. In a Boston glass or shaker, using the jigger to measure, add all the ingredients minus absinthe rinse.
3. Fill with cubed ice and seal.
4. Shake vigorously for 15-20 seconds.
5. Before straining, spray some absinthe
6. Double strain using your Hawthorne strainer and fine strainer into a chilled martini glass or coupette.
7. (optional) Garnish with a fresh raspberry.
8. Serve and enjoy!

Full Recipe: [ Ссылка ]

ABOUT THE MIXOLOGY GUIDE:

If you’re interested in any and all things mixology-related, our Mixology Guide has been designed as your one-stop-shop. Whether you’re a bartender looking to brush up knowledge of the finer points of single malt distillation, or a total newcomer to drinking culture in general, there should be a little something in there for everyone.

We’re constantly updating our database, so if you can’t find what you’re after please feel free to get in touch and we’ll see what we can do!

Full Database: [ Ссылка ]

ABOUT US:

Since being set up in 2009, Mixology Events ([ Ссылка ]) has been dedicated to all things related to high-quality alcoholic beverages. We offer an extensive range of experiences – from tastings and bar hires, to award-winning 100% interactive cocktail classes ([ Ссылка ]) which we’ve taken with us on the road to a huge range of venues across the UK and beyond.

Our flagship venue, TT Liquor ([ Ссылка ]) - where this video was filmed - is located in the heart of Hoxton. Set over 4 floors, it encompasses a subterranean bar, vintage cinema space, tasting vaults that were converted from ex-Victorian police cells, a brand-new garden roof terrace, and a series of adaptable event spaces. We even converted our home into a safely socially distanced box-packing factory for all our virtual classes during the lockdown era.

MORE LINKS:

Full Recipe: [ Ссылка ]
Book A Class: [ Ссылка ]...
Browse TT Liquor's Site: [ Ссылка ]
Stock Up Via TT Liquor's Online Shop: [ Ссылка ]

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