In this video, I show you how to roast a whole chicken in the oven - fast, easy, and with very little effort. Using the method I show you, you can season your chicken however you want, using whatever you have available. For reference, the recipe I'm using is listed below.
Recipe
1/2 cup melter butter or margarine
1 Whole Chicken (2lbs - 8lbs in bulk) - completely thawed and rinsed
4-5 cloves garlic -Chopped (optional)
1/4 of a large onion or 1/2 of small onion - Chopped (optional)
1/2 - 1 tsp Parsley (optional)
1/2 - 1 tsp Sage (optional)
1/2 - 1 tsp Rosemary (optional)
1/2 - 1 tsp Thyme (optional)
Salt and Pepper to taste
Thank you so much to Grace Yeon for helping make these videos for my boys and for all of you who want to learn. I really appreciate it!
Cook a whole Chicken in the Oven - Quick and Easy!!!
Теги
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