A unique design combines the easy handing of a French Chef’s knife with the versatility of a Chinese kitchen knife. It does it all! This knife is my best friend in the kitchen. I am sure it will be yours, too.
Care Instructions:
1) DO NOT chop through heavy bones.
2) Do not wash in dishwasher, wash by hand.
3) To keep it sharp, use a quality sharpening steel or sharpener.
Shop in: www.YanCanCook.com
Ещё видео!