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Barbeque Chicken Shashlik Recipe like a piece of heaven on earth. These present beautifully and you won't be able to resist these !
Watch this Masala TV video to learn how to Barbeque Chicken Shashlik and Chocolate Chip Cake Recipe.
This show of Lazzat with Chef Samina Jalil aired on 30 September 2022.
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Barbeque Chicken Shashlik
Ingredients to marinate
Chicken cube cut 750 gram
Garlic paste 1 tsp
White pepper 1 tsp
Salt to taste
Worcester sauce 4 tbsp
Vinegar 2 tbsp
Mustard paste 1 tbsp
Oil 4 tbsp
Red chili powder 1 tsp
Ingredients for sauce:
Oil 2 tbsp
Crushed garlic 1 tsp
Red chili powder 1 tsp
Ketchup ¾ cup
Chicken stock ½ cup
Tomatoes (boiled &blended) ½ cup
Vinegar 1 tbsp
Worcester sauce 1 tbsp
Ingredients for stick:
Wooden sticks as required
Tomatoes (cubed) as required
Capsicum (cubed) as required
Onion (cubed) as required
Coal for smoke
Fried rice for serving
Method
Put all marination ingredients on chicken and leave for 2 to 3 hours. Now put chicken, capsicum, onion and tomatoes on sticks and grill them. Then give coal smoke. For sauce heat oil and fry garlic in it. Then add blended tomatoe, ketchup, chicken stock, vinegar, Worcester sauce and red chili powder and cook until sauce gets thick. Take out sauce in a bowl and serve with grill sticks and fried rice.
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Chocolate Chip Cake
Ingredients:
Flour 2 cups
Eggs 3
Sour cream 1-1/2 cup
Baking soda ½ tsp
Sugar 1-1/2 cup
Baking powder 2 tsp
Butter 2/3 cup
Vanilla essence few drops
Salt 2 pinch
Ingredients for putting in middle:
Caster sugar ¾ cup
Cinnamon powder 1 tsp
Chocolate chips 1-1/2 cup
Method
Pre heat oven on 350 degree centigrade. Now put all ingredients of cake in a pan and beat them and mix them well. Then mix caster sugar and cinnamon powder. Now grease pyrex dish and add half mixture of cake then add sugar mixture and chocolate chips. Now put rest of the cake mixture and add chocolate chips and bake in pre heat for 20 to 25 minutes.
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