LIST OF INGREDIENTS BELOW ⬇️⬇️⬇️⬇️
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6-8 bone in chicken thighs
1/3 cup soy sauce
1 tbsp dark soy sauce
2 tbsp brown sugar
1 tsp whole peppercorn
8 garlic cloves
2 bay leaves
1/2 cup water
1/4 cup vinegar

DIRECTIONS:
Combine above ingredients and marinade for 1 hour.

Next, heat up 1-2 tbsp of cooking oil and brown chicken thighs on medium high heat; 5 mins each side.

Pour in adobo marinade. Lower heat to medium low. Add 1/2 cup of water. Cover and simmer for 15 min.

Then, pour in 1/4 cup white vinegar. Cover and simmer again for another 15 mins.

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