How to make Fluffy Earl Grey Tea Milk Loaf Bread
〈EARL GREY TEA MILK LOAF BREAD〉
✎ Ingredients：
Bread flour 300g
Milk 60g
Water 95g
Sugar 35g
Instant dry yeast 5g
Egg 1
Earl grey tea bags 3
Salt 4g
Unsalted butter 25g
✎ Suggested fermentation time：
First fermentation 60 minutes
Second fermentation 60-70 minutes
✎ Baking information：
Bake at 170°C for 35 minutes
✎ Mould：
196x106x110mm
◍ Notes：
- The amount of water needs to be adjusted according to water absorption of flour, weather and humidity of the day
- In hot weather, use lukewarm / cold water or cold milk or eggs; please use warm liquids in cold weather
- Fermentation periods are for reference only，please adjust according to humidity and temperature on your baking day
- The baking temperature and time are for reference only, please adjust according to the specifications of the oven
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How to make Earl Grey Tea Milk Loaf Bread at Home
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