On this episode of How To Food I will show you how to make a South African favourite Bobotie with raisin yellow rice.

#proudlysouthafrican #howto #bobotie

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Bobotie Mince-

Oil for frying
500g Mince
1 Onion
3 Garlic cloves
10g Garam Masala
5g Turmeric
3g Coriander
3g Cumin
3-5 Bay leaves
Salt
Pepper
30-50ml Chutney
3-5 Bay leaves
30ml Water


Bobotie Custard-
2 Eggs
200ml Milk

Raisin Yellow Rice-
1 Cup of basmati rice
3g Turmeric powder
30g Raisins
Salt
Water

Add mince to baking dish, cover with custard and bake for 30 minutes at 180 degrees Celsius

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