Who doesn't love a steaming bowl of Asian wok-fried noodles? Whether it's a Japanese, Chinese, Korean or Thai recipe, there are some iconic noodle stir-fry dishes from around the world that are a joy to cook and divine to eat. And these, my friend, are those dishes. Here are the top 5 iconic noodle recipes to master.

On the menu:

Korean Japchae Noodles: [ Ссылка ]
Yakisoba (Japanese Stir-fried Noodles): [ Ссылка ]
Korat Prawn Noodles (Pad Mee Korat Goong): [ Ссылка ]
Cantonese Beef ‘Chow Fun’ Noodles: [ Ссылка ]
Singapore Noodles: [ Ссылка ]

Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: [ Ссылка ]

Binge watch a whole bunch of my Asian food recipe videos here: [ Ссылка ]

Come chat with me on:
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And if you're in Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: [ Ссылка ]

For more super tasty recipes: [ Ссылка ]

ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

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