जब सादा ढोकले को टेस्टी व चटपटा बनाएंगे तो सारे स्ट्रीट फ़ूड भूल जायेंगे | Aloo Dhokla Recipe | Khaman Dhokla Recipe | Masala Kitchen | Recipes By Poonam Devnani
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INGREDIENTS:
FOR DHOKLA:
* Potato (आलू) - 2
* Semolina (सूजी/रवा) - 1 cup
* Curd (दही) - 1/2 cup
* Green chili (हरी मिर्च) - 2-3
* Ginger (अदरक) - 1 piece
* Salt (नमक) - to taste
* Sugar (चीनी) - 1 tsp
* Baking soda (बेकिंग सोडा) - 1/2 tsp
FOR MASALA:
* Oil (तेल) - some
* Butter (बटर) - some
* Mustard seeds (राई) - some
* Onion (प्याज) - 1
* Tomatoes (टमाटर) - 2
* Kashmiri Red Chili (कश्मीरी लाल मिर्च)
* Chat Masala (चाट मसाला) - 1 tsp
* Pavbhaji Masala (पावभाजी मसाला) - 1-1.5 tsp
* Salt (नमक) - to taste
* Water (पानी) - some
* Curry leaves (कड़ी पत्ता) - some
* Green chili (हरी मिर्च) - some
* Coriander leaves (धनिया पत्ती) - for garnishing
KITCHEN PRODUCTS I USED:
Chopping board - [ Ссылка ]
Oil dispenser - [ Ссылка ]
Silicon spatula - [ Ссылка ]
Oil brush - [ Ссылка ]
Mixing bowl - [ Ссылка ]
Measuring cup - [ Ссылка ]
Chat masala - [ Ссылка ]
LINK:
Restaurant Style Pav Bhaji
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Home Made Pav | Ladi Pav Recipe
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How To Make Pav Bhaji Masala
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Ginger Garlic Paste/Ginger Garlic Powder
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Instant Khaman Dhokla || Dhokla Recipe
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Soft & Spongy Dhokla | Dhokla Premix
[ Ссылка ]
Multigrain Dhokla Recipe
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Blogger - [ Ссылка ]
Twitter - [ Ссылка ]
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