Masala Vada || Alasanda Vadalu || Black Eyed Peas Vada|| Bobbarla Vadalu

Hi Everyone. hope you all enjoyed a lot in Sankranthi holidays.Apart from regular recipes, this time I have prepared ALASANDA VADA made with Alasandalu / Bobbarlu / Cowpeas. Making Vadas using Alasandalu is very famous.Vada is a traditional, South Indian Breakfast dish that can be eaten in the morning or evening as a tiffin or any time. Vada is regularly prepared using Urad dal and chana dal also. But Alasanda Vada is very famous in Rayalaseema area.

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