Coconut Curry Salmon - Delicious & Nutritious!
If you eat good, you'll feel good. Chef Tom shows us how with this recipe for Coconut Curry Salmon. Served on a bed of Rancho Gordo California Grown Wild Rice, the salmon is first seared with Cattleman's Grill Provisioner's Blend seasoning and then braised in a curry sauce, you'll be happy to eat more healthy in the New Year. Click below to see the full length video!
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