If you've never had curry before, then you will want to make this one for sure! It comes right from my mom's kitchen and you won't believe how much flavor you can get in a one pot dish!
This Vegan Jamaican Lentil Curry will be an absolute must on your menu rotation from here on out!
Give it a try and let me know what you think!
★Recipe ★
🌱 Jamaican Lentil Curry: [ Ссылка ]
🌱 Serve with Jamaican Rice and Peas: [ Ссылка ]
Timestamps:
00:00 How to Make Vegan Jamaican Lentil Curry
3:58 Vegan Jamaican Lentil Curry finished
4:07 My background
4:44 Difference in Jamaican and Indian curry dishes
6:10 Tip for toasting spices
7:00 Swapping lentils
7:30 Why use scotch bonnet and why keep it whole
8:13 swapping coconut milk
8:58 secret ingredient
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★Products That I Used For This Recipe★
*Affiliate Links for products help me make these videos. Thank you for your support.
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*Bear Claw Mitts: [ Ссылка ]
*Black Measuring Cups and Spoons: [ Ссылка ]
*Black Utensils: [ Ссылка ]
*Bowls (Small): [ Ссылка ]
*Cutting Board (Round): [ Ссылка ]
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*Glass Mixing Bowls - [ Ссылка ]
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*Kitchen Towels: [ Ссылка ]
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*White Cast Iron Pot: [ Ссылка ]
*Wooden Spatula: [ Ссылка ]
*Wooden Utensils: [ Ссылка ]
-Note: Not all products are exactly as seen in video.
