Jenn stops by Dulan’s on Crenshaw for a lesson in soul food and learns how Greg Dulan makes his family’s famous fried chicken. Pro tip: He uses a paper bag. Greg Dulan’s father, Adolf Dulan, was the self-proclaimed "king of soul food." Recorded in February 2020.
For the story click: [ Ссылка ]
For more food coverage, restaurant reviews, recipes, and the latest food news subscribe to the L.A. Times. [ Ссылка ]
Connect with us:
[ Ссылка ]
[ Ссылка ]
[ Ссылка ]
