Step-by-step guide to use a Bacha Coffee individual pour over drip bag for a perfect cup of exceptional 100% Arabica coffee:
Step 1: Gently tear the foil over-wrap open from the slit at the top.
Step 2: Tear open the sachet along the perforation, taking care not to spill the loose coffee grounds.
Step 3: Pull out the handles at either side and wrap them around your cup or mug.
Step 4: Pour simmering water over the coffee grounds, taking care to cover them completely. Repeat once or twice.
Step 5: Remove the sachet when the water has finished filtering through.
Your cup of Bacha Coffee is ready to enjoy!
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