10 Diwali Sweets Recipes |10 Diwali Recipes |10 Quick & Easy Diwali Sweets | 10 Easy Burfi Recipes

00:02 Rose Coconut Burfi
Ingredients:
1 Tbsp Ghee (Clarified Butter)
125 Gms Desiccated Coconut
50 ml Milk
100 Gms Sugar
50 Gms Khoya
2-3 Drops Rose Essence
Edible Rose Petals or Buds
Silver Leaf
Butter

02:13 7-Cup Burfi
Ingredients:
1/2 Cup Besan (Gram Flour)
1/2 Cup Fresh Coconut (Grated)
1/2 Cup Ghee (Clarified Butter)
1/2 Cup Milk
1 Cug Sugar
1/2 Tsp Cardamom Powder

03:58 Kaju Katli
Ingredients:
1.5 Cups (200gms) Cashew Nuts
3/4 Cup Sugar
90 ml Water
1 Tsp Rose Water
1 Tsp Ghee
1/8 Tsp Cardamom Powder

05:38 Sukhdi
Ingredients:
1 Cup Ghee (Clarified Butter )
2 Cups Atta (Whole Wheat Flour )
1 Cup Jaggery

07:16 Mysore Pak
Ingredients:
1 Cup Besan (Gram Flour)
1 Cup Oil
1/4 Cup Ghee
1.5 Cups Sugar

09:51 Mohanthal
Ingredients:
1.5 Cups Besan (Gram Flour)
1/4 Cup + 2 Tbsp Milk
1/2 Cup + 2 Tbsp Ghee (Clarified Butter)
3/4 Cup Sugar
1/4 Cup Khova
1/8 Tsp Cardamom Powder
Vark (optional)

13:09 Almond Burfi
Ingredients:
1.5 Cups Almonds (Badam)
1.25 Cups Grated Jaggery (Loosely Packed )
4 Cardamoms
1 Tsp Ghee

15:25 Khoya Kesar Burfi
Ingredients:
1 Cup Khoya
1/4 Cup Sugar
2 Tbsp Milk
Few Saffron Strands
1/2 Tsp Cardamom Powder

16:57 Coconut Burfi
Ingredients:
1 Tsp Ghee (Clarified Butter)
3 Cups Fresh Grated Coconut
2 Cups Sugar
1/4 Tsp Cardamom Powder

18:34 Besan Burfi
Ingredients:
1/2 Cup Besan (Gram Flour)
1 Cup Sugar
1/2 Cup Coconut (Fresh/Dry/Desiccated)
1/2 Cup Ghee (Clarified Butter)
1/2 tsp Cardamom Powder

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