[ Ссылка ]
Yanagiba Series:
Part 1: [ Ссылка ]
Part 2: [ Ссылка ]
Part 3: [ Ссылка ]
Part 4: [ Ссылка ]
Epilogue: [ Ссылка ]
A long time coming on this project. I had been wanting to make a knife themed after the feel of a nice, classy watch. Like a Rolex, like a Grand Seiko, like A. Lange & Sohne, etc. I wanted simple, understated, yet still has a little touch of flair to it. I wanted few elements, but for each of them to shine. Similar to amazing sushi, to take the few elements and bring them to the highest level.
This is a long yanagiba made exclusively to cut fish. It’s a full 300mm single bevel blade out of 52100 steel, fully hardened, with a compound ura (backside concave grind).
To make things more complicated, it features a takedown handle of black paper micarta and stainless liners, all skeletonized and pocketed to reduce weight.
Edited by: me
![](https://s2.save4k.ru/pic/K1PBfNiAd64/maxresdefault.jpg)