INGREDIENTS:
Pre- boiled Beef skin( sliced)
Oil
Garlic
Onion
Ginger
Beef skin
Water
Beef cube
Tongkoy(sibot)chinese mixed herbs
Atsuete powder or annato powder
Tanglad or lemon grass
Seasoning(ginisa mix)
Salt & pepper
Red bell pepper(atsal)
Hot chilli(optional)
Spring onions
Balbacua at Bulcachong
[ Ссылка ]
Please visit our page on facebook
[ Ссылка ]
Lansiao (Soup #5)
[ Ссылка ]
Balbacua Kare-Kare
[ Ссылка ]
Humbacua (Balbacua at Humba)
[ Ссылка ]
Balbaklay (Balbacua at Paklay)
[ Ссылка ]
