The ONLY way to eat peppers is like this! Garlic marinated peppers 🤤 #shorts

This recipe is home. For as long as I can remember we have been marinating bell peppers and hot peppers in Bulgaria this way. Roasted and marinated vegetable dishes like these have been part of our culture and part of our table for generations. These peppers are perfect as a side, on sandwiches, wraps, on top of salads and enhance the flavour when topped on any dish. When it’s pepper season we actually love to roast hundreds of peppers and store them in the freezer to have ready for side dishes like this one. They are amazing for breakfast with eggs and feta which is one or my favourite ways to enjoy them. This simple few ingredient Garlic Marinated Roasted Bell Peppers recipe is perfect for any barbecue or get together and your guests will absolutely love them.

INGREDIENTS:
1 lb of mini bell peppers — or any peppers you like hot peppers are amazing as well
salt to taste
4 cloves of minced garlic
drizzle of olive oil — measure with your heart
1 tablespoon of white wine vinegar — or any vinegar you like
⅛ cup of freshly chopped dill — or basil if you don’t like dill

✨You can find the full printable recipe with tips and directions on my website which is linked here: [ Ссылка ]

Or you can search for “roasted bell peppers” in the search tab on my blog and it will pop right up 🌐www.themodernnonna.com

#roastedpeppers #roastedredpeppers #garlicmarinade #homemade #viral #shorts #themodernnonna #easyrecipes

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