First, “Mr. AnglerQuest”, Brad Dupuie joins me to talk about the prototype boat and what the future holds for that fishing pontoon platform.
Then, “Michigan’s Meterologist” Mark Torregrossa talks about why some trees are already turning color and the outlook for fall.
Hour two features Chad Stewart of the Michigan DNR. Chad has info on EHD in the southern part of the state and we also talk about changes in deer hunting regulations.
Tom Campbell from Woods-n-Water News is up next with details on their big Outdoor Weekend coming up in Imlay City.
Commercial fishing is the topic in Hour 3 as I talk with Tod Williams of the Bay Port Fish Company on Saginaw Bay.
The show wraps up with Chef Dixie Dave Minar and another great recipe. This time it’s salmon.
