Welcome to Rull’s Kitchen,
Today we are going over 3 kinds of Chocolate Barks, White Chocolate, Milk Chocolate and Dark Chocolate. I will show you an easy way to temper chocolate really quickly, once you try this technique you will not want to temper chocolate differently. Are you ready? Put your apron on and let’s get started.

Always in my kitchen:

Waring Induction electric countertop
[ Ссылка ]

Waring Immersion Hand Blender
[ Ссылка ]

KitchenAid
[ Ссылка ]

Clear KitchenAid bowl
[ Ссылка ]

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Are you wondering what equipment I use to record and edit my videos?
Here is the list of the essential items including editing software.
I am using Adobe Lightroom, Photoshop for pictures and thumbnails and Adobe premiere pro for video editing.
I learned and still learning how to work with that software from different sources, thank you to YouTube to create a wild learning opportunity for all of us.
Hopefully that can inspire you to start your own YouTube channel. It is a lot of work but if I can do it so do you.

Adobe package: [ Ссылка ]
Camera Sony A7III: [ Ссылка ]
Camera lens: [ Ссылка ]
Mic rode wireless pro: [ Ссылка ]
Small rig light stand: [ Ссылка ]
lighting: [ Ссылка ]
Portable cordless light: [ Ссылка ]
Parabolic soft box: [ Ссылка ]
c-stand: [ Ссылка ]

portable external drive 1TB to store video and pics: [ Ссылка ]

Don’t hesitate to reach out if you have any question and I will do my very best to help answering any questions.

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