This event is part of the GCF-GEF Pavilion at the UN Climate COP26. The GEF and GCF share a common vision to support nature and climate solutions which work together.
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EVENT DETAILS
FAO: Green and climate resilient agriculture (November 9, 2021; 11:00 – 12:30 GMT)
Green and Climate-Resilient Agriculture employs agricultural practices, technologies and innovations that enhance productivity in a sustainable manner, increase resilience and food security, reduce greenhouse gas emissions and ensure higher incomes for small-scale producers. It will require action on the ground, in collaboration with FAO Members and partners to best support countries while maximizing synergies and minimizing trade-offs. Under the wider 2030 Agenda for sustainable development, the event aim is to promote green and climate-resilient solutions in agriculture to respond to the climate crisis, biodiversity loss, ecosystem degradation, hunger and poverty.
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The Global Environment Facility (GEF) was established on the eve of the 1992 Rio Earth Summit to help tackle our planet’s most pressing environmental problems.
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