Learn how to make a delicious Burrata Caprese Sandwich with Cherry Tomato Confit with this easy recipe! This flavorful sandwich combines creamy burrata cheese, ripe cherry tomatoes, fresh basil, and balsamic glaze, all nestled between two slices of toasted bread. Perfect for a quick lunch or a light dinner, this recipe is sure to become a new favorite. Watch now to find out how to make this mouthwatering dish in no time! This caprese sandwich is packed
with flavors and easily one of my
favorites. It has a creamy texture
for the Burrata, fresh aroma from
the homemade pesto, peppery
flavor from the arugula and a sweet
garlicky taste from the tomato
confit and balsamic glaze. All this
goodness is squeezed in between
two fresth and lightly crunchy
baguette halves.

Ingredients:
For the Fresh Pesto:
- 2 cups fresh basil leaves
- 1-2 tbsp toasted pine nuts
-1/2 cUp grated Parmesan cheese
-2-3 garlic cloves
-1/4 tsp salt
3 tbsp olive oil
-2 tbsp water (optional, for a
lighter texture)
For the Cherry Tomato Confit:
-3 garlic cloves, peeled
-3 tbsp olive oil
- 1/2 cUp cherry tomatoes
-1 sprig of rosemary (optional)
-1 tsp kosher salt
-1 tsp ground black pepper
Additional Ingredients:
-1 baguette, lightly toasted
-1 ball of burrata cheese
-3 tbsp fresh arugula
-1 tsp chili oil (optional)
- 2 tsp balsamic glaze
Instructions:
1. Make the Cherry Tomato Confit:
- Preheat the ven to 335°F.
- In an oven-safe dish, combine
the garlic cloves, cherry tomatoes,
rosemary, olive oil, salt, and
pepper.
Bake for 30-40 minutes, until
the tomatoes are soft.
2. Prepare the Pesto:
- In a food processor, blend the
basil, pine nuts, Parmesan cheese,
garlic, and salt. Gradually add the olive oil until smooth. Add water if
needed for a lighter texture.
Alternatively, use a mortar and
pestle.
3. Assemble the Sandwich:
Spread pesto on the bottom
half of the toasted baguette.
-Layer on fresh arugula, then
slice and spread the burrata evenly.
- Drizzle with chili oil, top with
cherry tomato confit, and finish
with a drizzle of balsamic glaze.
-
- Cover with the top half of the
baguette and serve immediately.

Enjoy!
#EasyRecipe #airfryer #strawberry











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