#ChocolateCaramels #SweetTooth #Recipe
📝 Ingredients:
Chocolate: 400 gr
Sugar: 360 gr
Water: 90 gr
Hot cream (33%): 360 gr
Butter (82%): 90 gr
Salt: 1 teaspoon
Steps:
🔘 Melt and mold the chocolate.
🔘 Create a luscious caramel using sugar and water.
🔘 Enhance with creamy butter and a touch of salt.
🔘 Top with your choice of nuts for an added crunch.
🔘 Seal the treat with another layer of melted chocolate.
🔥 Pro Tip: The secret to the perfect caramel is to boil sugar and water to a beautiful caramel color WITHOUT stirring.
Whether you're new to confections or a seasoned chocolatier, this recipe promises delights that melt in your mouth. Enjoy your chocolate journey, and don't forget to like, share, and subscribe for more delicious treats!
Feel free to make any adjustments to better fit your style and preferences!
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