With a good quality pure maple syrup, candy thermometer, saucepot and a wooden spoon, you can make naturally sweet maple cream! Also known as maple spread or butter. One of the best tips I can give you is never to make maple cream when you’re in a rush!

It takes time to boil the syrup and then cool it to the right temperature before you start the 30-minute stirring process. With some patience, you will transform this 1-ingredient recipe into a beautiful maple cream. If you’re vegan, this is an excellent honey alternative.

CAUTION: Boiling syrup is extremely hot!

#maplecream #maplespread #maplebutter
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Maple Cream Recipe:
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Related INGREDIENTS:
(AMAZON AFFILIATE PRODUCTS)

» [ US ] Organic Pure Canadian Maple Syrup: [ Ссылка ]
» [ US ] Candy Thermometer: [ Ссылка ]
» [ CAN ] Canadian Maple Syrup (1L Glass Jug): [ Ссылка ]
» [ CAN ] Canadian Maple Syrup (1L Plastic Jug): [ Ссылка ]
» [ CAN] Candy Thermometer: [ Ссылка ]

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