Traditional Chinese cooking pertaining to the region of Guangdong province in China. These three dishes are typical of areas such as Kaiping (Hoiping) and Taishan (Toisan).
SEE OUR CHINESE COOKING ACCESSORY GUIDE: [ Ссылка ]
For woks, sauces, ingredients, gadgets, cookbooks and equipment to improve your Chinese cooking.

Disclaimer: This description contains affiliate links, so I'll receive a small commission. It's at no cost to you. Thanks for your support.

свернуть