BBQ Kebabs are even better when smoked on a Traeger Grill!

Follow these simple steps for a delicious way to grill fresh vegetables and sausage kebabs.
1. Preheat your grill to 375
2. Cut vegetables and sausage. (We suggest you make them thicker than normal)
3. Add them to your skewers
4. Season thoroughly with Traeger Rub. (This is key to having amazing kebabs)
5. Place on grill with lid shut for 3.5 mins. Spray with a butter.
6. Turn and cook for another 3-7 mins.
7. Remove from grill and enjoy!

This is a great meal that takes less than 20 mins from preparation to completion.

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