INGREDIENTS
Strawberries
Honey
1 roll of puff pastry
Egg for brushing
Powdered sugar
METHOD
1. Cut the strawberries lengthwise and set aside.
2. Pour 6 drizzles of honey on top of the baking paper and spread a little with a spoon.
3. Place strawberry slices on top of each drizzle of honey and add a splash of honey on top.
4. Unroll the puff pastry on the cutting board and cut it into rectangle slices.
5. Place a rectangle of puff pastry on top of each batch of strawberries and press the edges down well with your fingers.
6. Brush the tarts with egg and transfer them to the oven. Bake at 180°C/360°F for 15 minutes.
7. Serve them and decorate them with powdered sugar.
------------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: [ Ссылка ]
Enjoy with us: [ Ссылка ]
Follow us:
Facebook: [ Ссылка ]
Instagram: [ Ссылка ]
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 [ Ссылка ]
[ Ссылка ]
