This 90-second video shares about the work Jim Simon of Rutgers and his team are doing to research and promote African indigenous vegetables (AIVs) in Kenya and Zambia.

This project supports African indigenous vegetable industries using a market-first, science-driven approach that connects stakeholders along the value chain. Vegetables will vary within countries based upon market demand and nutritional benefits, potentially including amaranth, moringa, African eggplant, Ethiopian mustard, African nightshade, and spiderplant.
For more information about this project: [ Ссылка ]

This video debuted at the 2018 Horticulture Innovation Lab annual meeting in Kigali, Rwanda.

Find more videos and information from the 2018 Horticulture Innovation Lab annual meeting at [ Ссылка ]

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